1 Hospitality jobs

Well established ITALIAN RESTAURANT in SW of London is looking for a Chef/Cook. We are looking for an experienced, self-motivated, positive, Chef/Cook to join our team on a full-time basis. We are a small but very popular restaurant in Byron, with a lot of potentials. The operating hours are Monday-Sunday, 12.00-9.00 pm, but only 40 - 44 hours per week are required.  The schedule can be discussed at interview.  Some weekends required. Ideally, the candidate will have 2 years’ experience in the food industry, but we can train the right candidate.  Fanshawe students from the Culinary Program are encouraged to apply. Job duties include but not limited to: reading customers order, preparing customers orders, keeping your station clean and organized, preparing various Italian foods, reading and following recipes. We offer competitive wages, flexible hours in a fun and friendly environment. Please send your resume to rrotariu@yahoo.com or call Radu at 519-694-4191 for details.